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Why should a meal have different food items?
What are fats? Name some fat-containing substances.
What are the functions of proteins?
What are vitamins? Give examples.
How can you test presence of proteins in a given food item?
Prepare a chart to show various vitamins and minerals and the disorders caused by their deficiency.
Write test for detecting the presence of starch.
What are carbohydrates?
What are the functions of carbohydrates?
Do all meals consist of the same food items?
What are nutrients? Name major nutrients.
Write test for detecting the presence of fat.
List various types of nutrients and write the functions of each.
What is a balanced diet? Write the components of balanced diet.