Open App
Courses
Skilling
Ask Your Doubt
Blog
Talk to our expert
+91 98211 15117
Sign In
Join for Free
Courses
Skilling
Ask Your Doubt
Blog
Talk to our expert
+91 98211 15117
Sign In
Join for Free
Start learning with 25k+ students around the world.
Start Learning Now
Browse All Courses
80+
Online courses
100+
Certified Instructor
99.9%
Success Rate
Rarepillar Education Services Private Limited
© 2025 All Rights Reserved
Components of Food - Science Class 6 | Shiksha Nation
Q&A Home
Class 6
CBSE
Science
Components of Food
🔬
Chapter 2
Components of Food
Science
•
Class 6
•
CBSE
14 Questions Available
Showing 14 questions on this page
1
Write test for detecting the presence of fat.
80 views
0 helpful
2
What are carbohydrates?
77 views
0 helpful
3
What are nutrients? Name major nutrients.
75 views
0 helpful
4
Prepare a chart to show various vitamins and minerals and the disorders caused by their deficiency.
74 views
0 helpful
5
List various types of nutrients and write the functions of each.
72 views
0 helpful
6
Do all meals consist of the same food items?
69 views
0 helpful
7
What are vitamins? Give examples.
67 views
0 helpful
8
What are fats? Name some fat-containing substances.
67 views
0 helpful
9
How can you test presence of proteins in a given food item?
67 views
0 helpful
10
What are the functions of carbohydrates?
67 views
0 helpful
11
Why should a meal have different food items?
65 views
0 helpful
12
What is a balanced diet? Write the components of balanced diet.
64 views
0 helpful
13
What are the functions of proteins?
64 views
0 helpful
14
Write test for detecting the presence of starch.
59 views
0 helpful