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Differentiate between herbivores, carnivores and omnivores. Give two examples of each.
Why should we eat cooked food?
What is food?
Explain the importance of food for living organisms.
What are carnivores? Explain with examples.
Explain different mode of nutrition in animals.
Name two sugar producing plants.
Define the term omnivores.
Compare your food habits with food habits of your friend who lives in Tamil Nadu.
Define the term herbivores.
Suggest any three ways you can think of to avoid wastage of food.
Explain the various sources of food items and ingredients with the help of examples.
(i) Name the different parts of a banana plant that are used as food.
(ii) Animal food we get from water resources.
(iii) Four fruits which we eat as vegetables.