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Differentiate between herbivores, carnivores and omnivores. Give two examples of each.
Why should we eat cooked food?
What is food?
What are carnivores? Explain with examples.
Explain the importance of food for living organisms.
Name two sugar producing plants.
Explain different mode of nutrition in animals.
Define the term omnivores.
Define the term herbivores.
Compare your food habits with food habits of your friend who lives in Tamil Nadu.
(i) Name the different parts of a banana plant that are used as food.
(ii) Animal food we get from water resources.
(iii) Four fruits which we eat as vegetables.
Suggest any three ways you can think of to avoid wastage of food.
Explain the various sources of food items and ingredients with the help of examples.