How do communicable diseases spread?
Communicable diseases spread when disease-causing microorganisms (pathogens) are transferred from an infected source to a healthy person. These pathogens may spread through air, water, food, contact, insects, or body fluids.
The spread of diseases from one individual to another is called transmission.
Microorganisms spread through tiny droplets released during:
Coughing
Sneezing
Talking
Examples:
Common cold
Influenza
COVID-19
Tuberculosis
Diseases spread through contaminated drinking water.
Examples:
Cholera
Typhoid
Dysentery
Eating contaminated or improperly cooked food can spread infections.
Examples:
Food poisoning
Salmonella infection
Diseases spread through physical contact with infected individuals or contaminated objects.
Examples:
Ringworm
Skin infections
Certain insects carry pathogens from one person to another.
Common vectors:
Mosquitoes
Flies
Examples:
Malaria
Dengue
Diseases can spread through:
Infected blood transfusion
Shared needles
Unprotected contact
Examples:
HIV/AIDS
Hepatitis B
Poor hygiene
Crowded living conditions
Unsafe water and food
Lack of vaccination
Poor sanitation
Communicable diseases can be controlled by:
Washing hands regularly
Maintaining cleanliness
Drinking safe water
Eating hygienic food
Vaccination
Covering mouth while coughing or sneezing
Controlling mosquitoes and insects
Understanding how diseases spread helps people:
Protect themselves and others
Reduce infections
Maintain public health